Hi, I’m Laura. Today, I’m gonna show you how to make baked chicken legs with potato recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Baked Chicken Legs with Potato Recipe
Baked Chicken Legs with Potato is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Baked Chicken Legs with Potato is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook baked chicken legs with potato using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Baked Chicken Legs with Potato:
- Take 2 chicken legs
- Take 4 potato
- Make ready Souce:
- Make ready 2 tablespoon yoghurt
- Get 1 tablespoon tomato puree
- Prepare 2 tablespoon olive oil
- Get 1 clove garlic
- Prepare Salt
- Get Black pepper
- Prepare Cumin
- Take Thyme
- Get Parsley
Instructions to make Baked Chicken Legs with Potato:
- Make cuts on chicken legs and cut the potatoes into apple slices and put in a big bowl.
- Mash the garlic and mix all the souce ingredients in a separated bowl (persley to be put on the ckicken after baking)
- Add the souce and marinate the chicken legs and potatoes. Cover the bowl with plastic foil and leave in the fridge 1 hour to rest.
- Preheat the oven to 200 °C and bake it for 45 minutes.
So that’s going to wrap this up with this special dish baked chicken legs with potato recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
