Creamy Swiss Chicken Bake
Creamy Swiss Chicken Bake

Hello, I am Marie. Today, I will show you a way to prepare creamy swiss chicken bake recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Creamy Swiss Chicken Bake Recipe

Creamy Swiss Chicken Bake is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Creamy Swiss Chicken Bake is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have creamy swiss chicken bake using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Creamy Swiss Chicken Bake:

  1. Prepare 6 each Chicken breasts
  2. Get 1/2 cup Sour cream
  3. Take 1/2 cup Mayonnaise
  4. Get 6 slice Swiss cheese
  5. Take 1 tsp Garlic powder
  6. Take 1/2 tsp Salt
  7. Make ready 1/2 tsp Pepper
  8. Make ready 1 cup Finely shredded Parmesan cheese

Instructions to make Creamy Swiss Chicken Bake:

  1. Preheat oven to 375°F
  2. Pat chicken dry and place in greased 9 x 13 pan
  3. Add sliced cheese on top of chicken breasts
  4. In a bowl mix mayonnaise, sour cream, garlic powder, 1/2 cup of Parmesan cheese, salt and pepper
  5. Spread mixture over chicken breasts
  6. Sprinkle with remaining 1/2 cup of Parmesan cheese
  7. Cook for 1 hour and serve.

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