Hi, I’m Clara. Today, I will show you a way to prepare tomato gravy recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tomato gravy Recipe
Tomato gravy is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Tomato gravy is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook tomato gravy using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Tomato gravy:
- Take 4 grated tomatoes
- Make ready 1 onion chopped
- Prepare 1 sachet tomato paste
- Take 1 TBS sugar
- Take 3 TBS canola oil
- Take 1 beef stock
- Make ready 1 TSP mild rajah
- Take 1 TSP steak n chop
- Take 1 TSP BBQ
- Take 1 TBS flour
- Get 3 TBS hearty beef soup
Instructions to make Tomato gravy:
- Pour oil in a saucepan then add onion to fry once it nice and brown add the beef stock and grated tomatoes. Stir and spice the gravy.
- Then once the gravy is boiled then open the pot a little bit then in a cup pour your water then add flour and hearty beef soup stir and add into the cooked tomatoes gravy.
- Then low the heat to thickens the soup. The gravy is made then enjoy it with whatever you cooking we enjoy it with spaghetti and wors
So that’s going to wrap this up for this special dish tomato gravy recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
