Hi, I’m Laura. Today, I will show you a way to make matumbo stewed(tripe) recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Matumbo stewed(tripe) Recipe
Matumbo stewed(tripe) is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Matumbo stewed(tripe) is something which I have loved my entire life.
To bewith this particular recipe, we have to first prepare a few ingredients. You can have matumbo stewed(tripe) using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Matumbo stewed(tripe):
- Take 1 kg matumbo or tripe
- Prepare 1 Chili pepper
- Take 1 onion
- Make ready Oil
- Get 5 tomatoes
- Prepare Salt
Steps to make Matumbo stewed(tripe):
- Cut and wash matumbo then boil for several hours until it softens.
- Drain water then add chopped onions stir.
- Add cooking oil stir.
- Add tomatoes and red chilli stir.
- Add salt and a little water and let it cook for another 30 minutes.
- Serve hot with ugali.
So that is going to wrap this up with this special dish matumbo stewed(tripe) recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
