Sugar Cookies
Sugar Cookies

Hello, I’m Clara. Today, I will show you a way to prepare sugar cookies recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Sugar Cookies Recipe

Sugar Cookies is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Sugar Cookies is something which I’ve loved my entire life.

To bewith this particular recipe, we must prepare a few ingredients. You can cook sugar cookies using 5 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Sugar Cookies:

  1. Make ready 1 Cup Sugar
  2. Prepare 150 g Baking Margarine (Stork)
  3. Take 1 large Egg Yolk
  4. Take Pinch Salt
  5. Take 2 Cups Flour

Steps to make Sugar Cookies:

  1. Using an electric mixer, cream the sugar and margarine together.
  2. Add the egg yolk and salt. Mix well with beater.
  3. Add the flour. Knead in the flour with your hands, until it turns into a dough consistency.
  4. Either roll the dough into small balls immediately or cover the dough and place it in the fridge before rolling and slicing into cookie size rounds. I prefer rolling the dough into balls.
  5. Place your dough balls onto a baking tray (pre-sprayed with Spray and Cook or lined with baking paper), press down with your fingers or the back of a spoon to create an indent and sprinkle with 100’s and 1000’s (Optional)
  6. Bake in a preheated oven at 180°C for 12 - 15 minutes depending on how much colour you would like to add to your cookies.
  7. Remove from the oven and allow to cool before lifting the cookies from the tray with a butter knife.

So that’s going to wrap this up with this special dish sugar cookies recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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