Roasted potatoes and mushroom πŸ˜‹
Roasted potatoes and mushroom πŸ˜‹

Hello, I am Clara. Today, I’m gonna show you how to make roasted potatoes and mushroom πŸ˜‹ recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Roasted potatoes and mushroom πŸ˜‹ Recipe

Roasted potatoes and mushroom πŸ˜‹ is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Roasted potatoes and mushroom πŸ˜‹ is something that I’ve loved my entire life.

To be with this particular recipe, we must prepare a few ingredients. You can cook roasted potatoes and mushroom πŸ˜‹ using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Roasted potatoes and mushroom πŸ˜‹:

  1. Get 3 large potatoes
  2. Prepare I tsp paprika
  3. Take I tsp black pepper
  4. Prepare I tsp cumin
  5. Prepare 2 cups mushroom
  6. Take 2 tsp salt
  7. Prepare 3 tbs oil
  8. Make ready 2 tsp dried thyme
  9. Take Half red onion
  10. Make ready 1 tomato
  11. Make ready 1 cucumber
  12. Take Half a lime
  13. Take I cup broccoli
  14. Prepare Asparagus

Steps to make Roasted potatoes and mushroom πŸ˜‹:

  1. Start by turning on the oven to 425 degress. Wash and peel the potatoes chop the potatoes into small bite sized pieces. Place the potatoes in a bowl and add the cumin, salt, paprika and black pepper. Mix till combined and add a tbs oil and mix again. Place on a baking tray covered with parchment paper in a single layer and place in oven.
  2. In another bowl add the mushrooms and add the dried thyme, black pepper and a tsp of salt and mix until combined. Place on a baking tray covered with parchment paper and place in the oven until crisp and brown.
  3. Then for a quick salad chop a cucumber, a tomato, half of a red onion and some luttuece. Place in a bowl and add the juice of half a lime and some olive oil with salt mix till combined.
  4. Steam some broccoli and asparagus until soft.
  5. Check on the mushrooms and potatoes and when they are done and I have the time decorate your plate to look nice.

So that is going to wrap it up for this exceptional dish roasted potatoes and mushroom πŸ˜‹ recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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