Hi, I’m Clara. Today, we’re going to prepare auntie marys cookies recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Auntie Marys Cookies Recipe
Auntie Marys Cookies is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Auntie Marys Cookies is something which I’ve loved my entire life. They’re fine and they look fantastic.
To be with this particular recipe, we have to first prepare a few components. You can cook auntie marys cookies using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Auntie Marys Cookies:
- Get Dough
- Take 1/2 cup butter
- Take 1 cup flour
- Take 3 egg yolks (slightly beaten)
- Get 2 tbs fresh lemon juice
- Get Filling
- Take 3 egg whites (beaten stiff)
- Make ready 1/2 cup sugar
- Prepare 2 cups ground pecans
Steps to make Auntie Marys Cookies:
- Cut butter into flour with a pastry cutter until evenly mixed.
- Add remaining ingredients and mix lightly with fork until the flour is moistened.
- Gather dough together and press into a ball. Divide into 24 uniform pieces and roll each into a ball. Place in freezer until firm but not frozen.
- While in the freezer make the filling. Beat egg whites until stiff. Gradually add sugar. Fold in ground pecans.
- Pull out 6 balls out at a time of the freezer. Roll each piece on a flour surface into a circle about a 4-5 in diameter. * Pro tip - thinner the better.
- Add 2 Tbs of filling onto each cookie. Spread on center 1/3 and fold sides 1/3 towards the center. Place folded side down on the baking sheet. Repeat until all the cookies are done.
- Bake at 350 degrees for 15 minutes or until golden brown. Cool and sprinkle with powdered sugar.
So that is going to wrap this up with this special dish auntie marys cookies recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
