Hello, I am Elise. Today, I will show you a way to make smoked mac and cheese recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Smoked Mac and Cheese Recipe
Smoked Mac and Cheese is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Smoked Mac and Cheese is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have smoked mac and cheese using 5 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Smoked Mac and Cheese:
- Take 16 oz box of elbow macaroni
- Take 1 pinch salt
- Make ready 1 cup milk
- Make ready 10 3/4 oz can of cheddar cheese soup
- Get 3 cup mild cheddar cheese
Steps to make Smoked Mac and Cheese:
- Preheat smoker to 200
- Boil macaroni for 8-12 minutes with a pinch of salt, according to the directions on the box
- Drain and rinse macaroni
- Return macaroni to the pan and add in milk and cheddar cheese soup, mix thoroughly
- Place mixture in a disposable aluminum baking pan
- Cover with mild cheddar cheese
- Add wood chips to the smoker and place mac and cheese in
- Allow mac and cheese to smoke for 1 hr
So that is going to wrap it up with this exceptional dish smoked mac and cheese recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
